Kuala Lumpur is a true culinary melting pot—and when it comes to Chinese food, the city delivers everything from nostalgic claypot dishes to exquisite fine dining. Whether you’re a fan of traditional Cantonese, crave Shanghainese specialties, or want to indulge in upscale dim sum, this list has you covered.
Here are the Top 10 Chinese Restaurants in Kuala Lumpur to visit in 2025.
1. Li Yen – The Ritz-Carlton Kuala Lumpur
Location: Bukit Bintang
Cuisine: Refined Cantonese
Price Range: $$$
Google Rating: 4.6 ⭐
A Kuala Lumpur institution, Li Yen is celebrated for its exquisite dim sum, double-boiled soups, and timeless Cantonese recipes served in a serene setting. The restaurant offers private dining rooms and excellent service, making it a favorite for business lunches and celebrations.
Must-try: Steamed crystal dumplings, braised abalone with sea cucumber.
2. Yun House – Four Seasons Hotel KL
Location: KLCC
Cuisine: Modern Cantonese
Price Range: $$$
Google Rating: 4.5 ⭐
Offering sweeping city views and contemporary Cantonese fare, Yun House brings elegance to every dish. The menu features premium ingredients, artful plating, and set menus perfect for special occasions.
Must-try: Peking duck, double-boiled morel mushroom soup.
3. Heun Kee Claypot Chicken Rice (Pudu)
Location: Jalan Yew, Pudu
Cuisine: Street-style Cantonese
Price Range: $
Michelin Selected
A humble eatery famous for charcoal-fired claypot chicken rice, Heun Kee delivers rich, smoky flavors that have earned it a spot in the Michelin Guide Malaysia. Expect a queue—but it’s worth the wait.
Must-try: Claypot chicken rice with salted fish.
4. Restoran Pik Wah
Location: Jalan Hang Jebat
Cuisine: Classic Cantonese
Price Range: $$
Michelin Bib Gourmand
Locals flock to this hidden gem for authentic Cantonese claypot dishes, venison with ginger, and nostalgic flavors that have stood the test of time. Pik Wah is loved for its consistency and honest pricing.
Must-try: Claypot curry fish head, frog legs with ginger and scallion.
5. Elegant Inn Hong Kong Cuisine
Location: Menara Hap Seng, Jalan P. Ramlee
Cuisine: Hong Kong–style Cantonese
Price Range: $$$
Google Rating: 4.4 ⭐
Chic yet traditional, Elegant Inn serves Hong Kong-style Cantonese cuisine in a classy setting. It’s a favorite for corporate dining with its well-balanced flavors and seasonal dishes.
Must-try: Crispy taro puffs, double-boiled fish maw soup.
6. Sek Yuen Restaurant (Since 1948)
Location: Jalan Pudu
Cuisine: Heritage Cantonese
Price Range: $$
Google Rating: 4.3 ⭐
A slice of culinary history, Sek Yuen is one of the oldest Chinese restaurants in KL, operating since 1948. This no-frills spot is best known for its traditional cooking methods and nostalgic atmosphere.
Must-try: Pei Pa Duck, braised pork belly with yam.
7. Lai Po Heen – Mandarin Oriental Kuala Lumpur
Location: KLCC
Cuisine: Fine Cantonese
Price Range: $$$
Google Rating: 4.4 ⭐
This luxury dim sum destination is popular for weekend brunches and hotel guests seeking high-end Chinese fare. Expect delicate dumplings, attentive service, and signature desserts.
Must-try: Musang King pancakes, XO sauce fried rice.
8. Shanghai Restaurant
Location: JW Marriott Kuala Lumpur
Cuisine: Shanghainese
Price Range: $$$
Google Rating: 4.4 ⭐
For something different, Shanghai Restaurant offers over 200 traditional Shanghainese dishes with authentic flair—from juicy soup dumplings to sweet soy-glazed meats.
Must-try: Xiao Long Bao (soup dumplings), braised beef in red wine sauce.
9. Curate – Four Seasons Hotel
Location: KLCC
Cuisine: International Buffet (Chinese specialties)
Price Range: $$$
Google Rating: 4.6 ⭐
While not a pure Chinese restaurant, Curate at Four Seasons offers one of KL’s most luxurious buffets, with impressive Chinese options like roast duck, wok-fried noodles, and dim sum.
Must-try: Crispy roast duck, wok-fried black pepper beef.
10. Tang City Food Court (Petaling Street)
Location: Chinatown KL
Cuisine: Local Chinese & hawker-style
Price Range: $
Google Rating: 4.2 ⭐
This open-air food court is a haven for local favorites, from Hokkien mee to claypot noodles and roasted meats. It’s casual, affordable, and buzzing with authentic KL vibes.
Must-try: Hokkien mee, herbal pork soup.
Final Thoughts
Kuala Lumpur’s Chinese food scene is as diverse as its culture—whether you’re craving high-end Cantonese or hearty street eats, the city has something to offer. Bookmark this guide and start your Chinese food adventure in Kuala Lumpur today.
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