Sibu

Sibu, Malaysia,
5/5 (2 Votes)

Overview

Sibu is an inland city in the state of Sarawak, Malaysia. It is located at the confluence of the Rajang and Igan Rivers and is known for its timber industry and as a cultural melting pot.

City: Sibu

State: Sarawak

Population: 240,165

Historical Background

Developed as a settlement for Chinese immigrants, mainly the Foochow community, in the early 1900s.

Geographic Features

Situated on the Rejang River, one of the longest rivers in Malaysia, with surrounding peat swamps.

Transportations

Nearest Airport Sibu Airport
Major Highways Pan Borneo Highway
Railway Connectivity No railway connection
Distance from Kuala Lumpur (km) ~1,200 km (Flight needed)
Estimated Travel Time (by Car) ~1.75 hours (by flight)
Postal Code 96000 – 96400

Notable Features

Located on Borneo island, known for its timber industry and cultural festivals.

Climate

Climate Type Avg. Temperature (°C) Avg. Rainfall (mm) Monsoon Season
Tropical Rainforest 24-32 3600 Nov – Feb (NE Monsoon)

Things to Do in Sibu

Sibu Central Market, Tua Pek Kong Temple

Top Attactions in Sibu

Sibu Central Market, Tua Pek Kong Temple, Bukit Lima Nature Reserve

Notable People & Contributions

Wong Ho Leng (politician, opposition leader)

Major Ethnic Groups

Wong Ho Leng (politician, opposition leader)

Popular Shoppings Malls

Wisma Sanyan, Star Mega Mall

Parks & Nature Reserves

Bukit Lima Nature Reserve, Taman Jubli Bukit Aup

Night Life Entertainment

Premier Hotel Lounge, Jazz & Blues Bar

Religious Sites

Tua Pek Kong Temple, Sacred Heart Cathedral

Final Words

Sibu, the Foochow heartland of Malaysia, is a riverfront town known for its cultural diversity, Chinese temples, and vibrant markets. A foodie’s paradise and heritage hub.

Explore Cities of Malaysia

Towns and Villages of Malaysia

FAQs

FAQ 1: What is the population?

~280,000

FAQ 2: What are the main attractions?

Tua Pek Kong Temple, Rajang River

FAQ 3: What is the main industry?

Timber, Agriculture

FAQ 4: What is the best time to visit?

March–August

FAQ 5: What is the local specialty food?

Kampua Mee

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