MyTrip Malaysia Malaysian Food

Beef Rendang

Rendang

Savor the rich flavors of Rendang, a slow-cooked Southeast Asian specialty…

Nov 27, 2025 170 5 min read
Kuih Lapis Sarawak

Kuih Lapis Sarawak

Discover Kuih Lapis Sarawak, a traditional multi-layered Malaysian dessert from Sarawak.…

Nov 8, 2025 204 4 min read
A Comprehensive Look at Satay

Satay

Discover the story of satay: its Indonesian origins, key ingredients, and…

Nov 8, 2025 583 13 min read
Nasi Lemak

Nasi Lemak

Experience Nasi Lemak, Malaysia’s national dish — fragrant coconut rice with…

Nov 7, 2025 836 6 min read
Cucur Udang Prawn fritters

Cucur Udang

Discover Cucur Udang, Malaysia’s iconic prawn fritter — crispy, golden, and…

Nov 7, 2025 96 7 min read
Ikan Patin Masak Tempoyak

Ikan Patin Masak Tempoyak

Discover the authentic taste of Ikan Patin Masak Tempoyak, a traditional…

Nov 1, 2025 144 6 min read
Opor Daging Pekan

Opor Daging Pekan

Opor Daging Pekan is a traditional Malay beef dish from Pekan,…

Nov 1, 2025 113 6 min read
Nasi Kerabu is a traditional Malaysian dish

Nasi Kerabu

Nasi Kerabu is a traditional Malaysian dish that hails from the…

Oct 28, 2025 781 10 min read
Discover Asam Pedas

Asam Pedas

Discover Asam Pedas, Malaysia’s iconic sour and spicy fish curry rich…

Oct 28, 2025 125 5 min read
Tosai

Tosai

Discover Tosai (Dosa or Thosai), the iconic South Indian crepe! Tosai,…

Oct 28, 2025 202 4 min read
Mee Kolok

Mee Kolok

Discover Mee Kolok, the iconic Sarawakian noodle dish! Learn about its…

Oct 25, 2025 157 4 min read
Nasi Goreng Pattaya

Nasi Goreng Pattaya

Taste Nasi Goreng Pattaya – Malaysia’s fried rice wrapped in a…

Oct 22, 2025 168 4 min read
Exotic Jungle Food

Exotic Jungle Food

Explore the world of Exotic Jungle Food—nutritious, wild, and foraged delicacies…

Sep 26, 2025 243 4 min read
Roti John

Roti John

Discover Roti John, the iconic Malaysian and Singaporean street food. Learn…

Sep 26, 2025 174 3 min read
Curry Laksa

Curry Laksa

Discover the rich, spicy flavors of Curry Laksa, a classic Peranakan…

Sep 26, 2025 200 3 min read
Peranakan (Nyonya) Cuisine

Peranakan (Nyonya) Cuisine

Discover the rich flavors and heritage of Peranakan (Nyonya) cuisine. Explore…

Sep 26, 2025 188 4 min read
Vadai

Vadai

Discover Vadai, the crispy and savory South Indian lentil fritter. Learn…

Sep 26, 2025 164 4 min read
Charcoal-Grilled Satay

Charcoal-Grilled Satay

Discover the irresistible flavors of Charcoal-Grilled Satay – tender, smoky skewered…

Sep 26, 2025 181 3 min read
Sugarcane Juice

Sugarcane Juice

Discover the refreshing taste of Sugarcane Juice, a natural sweet beverage…

Sep 26, 2025 162 3 min read
Mee Rebus

Mee Rebus

Discover the rich flavors of Mee Rebus, a classic Malaysian noodle…

Sep 26, 2025 180 4 min read
Nasi Dagang

Nasi Dagang

Discover Nasi Dagang, a traditional Malaysian dish from Kelantan and Terengganu…

Sep 26, 2025 282 3 min read
Keropok Lekor

Keropok Lekor

Discover Keropok Lekor, Malaysia’s iconic fish snack from Terengganu. Learn its…

Sep 26, 2025 184 4 min read
Murtabak 

Murtabak

Discover the delicious world of Murtabak, a savory stuffed pancake popular…

Sep 26, 2025 160 3 min read
ABC (Ais Kacang)

ABC (Ais Kacang)

Discover ABC (Ais Kacang), Malaysia’s iconic shaved ice dessert topped with…

Sep 26, 2025 178 3 min read
Otak-otak

Otak-otak

Discover the delicious Southeast Asian snack, Otak-otak – a savory, spiced…

Sep 26, 2025 153 3 min read
Sup Kambing

Sup Kambing

Discover the rich flavors of Sup Kambing, a traditional Malay mutton…

Sep 26, 2025 161 3 min read
Kolo Mee

Kolo Mee

Discover Kolo Mee, Sarawak’s iconic springy egg noodle dish topped with…

Sep 26, 2025 157 3 min read
Kuih-muih

Kuih-muih

Discover the colorful world of Kuih-muih, traditional Southeast Asian snacks and…

Sep 26, 2025 185 3 min read
Pasembur (Indian Rojak)

Pasembur (Indian Rojak)

Discover Pasembur, Malaysia’s famous Indian Rojak, a colorful street food mix…

Sep 26, 2025 156 3 min read
Cendol

Cendol

Discover the refreshing taste of Cendol, a traditional Southeast Asian dessert…

Sep 26, 2025 204 3 min read